Mcusta Zanmai Vg-10 Supreme Ripple

Multifunctional Japanese kitchen knife, designed for cutting vegetables, meat and fish. It has a lowered tip, which makes chopping much easier, and a wide blade on which you can scrape the chopped products to transfer them, for example, to a salad. It works perfectly in all working conditions, because thanks to the high handle, the fingers do not touch the board or food.

Blade - 33-layer steel VG-10 core Handle - octagonal pakka wood Hardness - 61 HRC +/- 1 Total length - 31.8 cmBlade length - 18.0 cmBlade width - 4.5 cmBlade thickness - 2.0 mmSharpening method - double-sided symmetrical grindingWeight - approx. 167 g